I Got Second-Degree Burns from Jaw-Sculpting Surgery for a Thinner Face, Leaving Me Scarred and Unable to Talk

Victoria Quezada, a Sacramento, California resident, took to TikTok to share her harrowing experience with CoolSculpting, a non-invasive beauty therapy known as cryolipolysis that freezes and kills fat cells in targeted areas. Promising to eliminate up to 20-25% of stubborn fat, the treatment seemed harmless enough.

However, Victoria’s video serves as a stark warning to others. She claims that the treatment she underwent in April has left her permanently scarred, and she is now considering legal action against the unnamed clinic responsible.

Victoria begins her video with a picture taken two weeks before the therapy, explaining that she sought the treatment to enhance her jawline’s natural shape, despite never having a defined jawline. She recounts: “Fast forward a week and two ER visits later… here we are.” Before revealing her burns, she warns viewers that the images are graphic. She explains, “My voice is even gone because my throat has swelled so much it’s affected my vocal cords.”

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Victoria alleges that CoolSculpting left her with blisters and burns under her chin, resulting in an overall swollen face and no defined jawline. Her video has garnered over 1.1 million views and more than 143,000 likes, with many viewers expressing horror at her results and urging her to take legal action against the clinic for malpractice.

One woman, identifying herself as an esthetician, commented: “As an esthetician, I can legitimately tell you this was done incorrectly. I have NEVER seen this. Please contact legal representation immediately.” Another CoolSculpting specialist suggested: “My guess is they forgot the liner and the gel trap, which means your skin was not protected.”

Victoria pleads for help, expressing how difficult it is for her to look at herself now.

5 Common Elderly Health Issues

  1. Chronic Health Conditions According to the National Council on Aging, 92% of seniors have at least one chronic disease, and 77% have at least two. Common conditions include heart disease, stroke, cancer, and diabetes, responsible for two-thirds of deaths annually. The National Center for Chronic Disease Prevention and Health Promotion advises annual checkups, a healthy diet, and regular exercise to manage or prevent these diseases. Addressing obesity is crucial, as it contributes to chronic conditions.
  2. Cognitive Health Cognitive health involves the ability to think, learn, and remember, with dementia being the most common issue among the elderly. Around 47.5 million people globally have dementia, a number expected to nearly triple by 2050. Alzheimer’s disease is the most prevalent form, affecting about five million Americans over 65. Other chronic conditions like substance abuse, diabetes, and depression can increase dementia risk. Although there is no cure, treatment plans and medications can help manage the disease.
  3. Mental Health Over 15% of adults over 60 suffer from mental disorders, with depression being common in 7% of the elderly population. Often underdiagnosed and untreated, depression in seniors can lead to a higher suicide rate, with older adults accounting for over 18% of suicide deaths in the U.S. Managing chronic health conditions and promoting healthy lifestyles and social support can aid in treating depression.
  4. Physical Injury Seniors are highly susceptible to falls, with an older adult admitted to the emergency room every 15 seconds due to a fall, and a senior dying from a fall every 29 minutes. Aging leads to bone shrinkage and muscle loss, increasing the risk of falls. Diseases like osteoporosis and osteoarthritis contribute to frailty, but falls can often be prevented through education, physical activity, and home modifications.
  5. Malnutrition Often underdiagnosed, malnutrition in adults over 65 can lead to a weakened immune system and muscle weakness. Causes include other health problems, depression, alcoholism, dietary restrictions, reduced social contact, and limited income. Improving diet with more fruits and vegetables and less saturated fat and salt can help. Food services are available for those who cannot afford food or have difficulty preparing meals.

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